Tamarind Rice | Pulihora | Andhra Style | Vasantha`s Kitchen

INGREDIENTS: COOKED RICE - 3 CUPS OIL - 3 SPOONS DRY RED CHILLI - 5 GREEN CHILLI -3 CURRY LEAVES SALT - 2 1/2 SPOONS DRY SPICES FOR TADKA GINGER - SMALL PIECE GROUND NUTS - 1/2 CUP TAMARIND PASTE - 3 SPOONS TURMERIC POWDER - 1/2 SPOON ASAFOETIDA (INGUVA) - 1/4 SPOON

Watch how to prepare this tasty Tamarind Rice Pulihora Andhra Style Vasantha`s Kitchen For festivals, weekends, parties, veg & for temple prasadham this is favorite & tasty dish. Please subscribe to our channel for more such easy & delicious recipes.