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Vermicelli Upma | Indian Breakfast | Quick Breakfast Recipe

Semiya / Vermicelli Upma is an Indian breakfast recipe. Enjoy quick breakfast recipe. Ingredients: 1 Cup roasted Semiya / Vermicelli 2 Cups of water 1 medium sized onion (chopped) 1 medium sized tomato (chopped) 1 big green chilli (chopped) 1 small carrot (grated) grated ginger (small piece) 4-5 cashews 10 - 15 peanuts curry leaves Dry spices for Tadka Salt to taste Some coriander for garnishing.


See how to prepare this tasty Vermicelli Upma in the below video.


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